Santa Fe Kitchens: Delicious Recipes from the Southwest (Museum of New Mexico Foundatn) Review

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(More customer reviews)Developed by The Museum of New Mexico Foundation Members and Friends, Santa Fe Kitchens: Delicious Recipes From The Southwest is a cookbook of over 300 mouth-watering dishes from a variety of accomplished Santa Fe chefs, including the proprietors of Coyote Cafe, El Farol, Harry's Roadhouse, Jinja Cafe, and many more. Sample recipes include such culinary delights as Chile Cheese Cookies, Pasta Fiesta Salad, Chicken Santa Fe, and Pinon Nut Cookies. Illustrated with vintage photographs and artworks centered around the seasonal beauty of Santa Fe, Santa Fe Kitchens is truly a "best-of-the-best" recipe book showcasing the highest talents of the local professionals, and reflecting a measure of the zest of the city itself.


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For centuries, Santa Fe has charmed visitors and captured the imagination and spirit of its residents. A central ingredient in the making of Santa Fe's charm has been the kitchens of the city and the surrounding area. Whether in the home or in restaurants, Santa Fe kitchens reflect the diversity of its residents and visitors, and blend the diverse cultures of New Mexico. Now, the Museum of New Mexico Foundation has collected more than 300 recipes from its membership, local chefs, artists and dignitaries to help create this exciting new cookbook.Unique and delicious recipes from some of New Mexico's most renowned chefs reflect the balance of Santa Fe's cultures and lifestyle.Featuring recipes from the most renowned kitchens of New Mexico, including: Coyote Café-Mark Miller, proprietor and chef; Bradley Borchardt, chefEl Farol-David Salazar, proprietor; James C. Caruso, chefFuego Restaurant-Bouneou MaximeHarry's Roadhouse-Harry Shapiro, proprietor and authorJane Butel Cooking School-Jane Butel, proprietor and authorJinja Café-Lesley Allin, proprietor and chefLos Pinos Guest Ranch, Pecos-Alice M. McSweeney, proprietor and chefOsteria D'Assisi-Lino Pertusini, proprietor; F. Ventricini, chef Santa Fe School of Cooking-Nicole AmmermanPaula Lambert, author, The Cheese Lover's Cookbook and GuideThe Museum of New Mexico Foundation is a private, nonprofit organization dedicated to the four museums and six historical state monuments that comprise the Museum of New Mexico. The Foundation promotes excellence at the Museum of New Mexico through effective fundraising, innovative entrepreneurial ventures, community collaboration, and essential support services. The Museum Foundation of New Mexico includes The Palace of the Governors, The Museum of Fine Arts Santa Fe, Museum of International Folk Art, and The Museum of Indian Arts and Culture.

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