Italian Cooking for Beginners (The Ethnic Kitchen) Review

Average Reviews:

(More customer reviews)Don't let the 'for Beginners' put you off - it's more for the new Italian cook than the beginning cook. Has basic techniques (how to cook Risotta) and a good glossary, but, more, has a bunch of great, easy recipes. We found it at the library, took it out and liked it so much we bought it.

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Specifically for the novice, more than 70 recipes for fabulous Italian dishes that are easy to cook at home.