Showing posts with label sustainability and nutrition. Show all posts
Showing posts with label sustainability and nutrition. Show all posts

Perfect Preserves: Provisions from the Kitchen Garden Review

Perfect Preserves: Provisions from the Kitchen Garden
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I had never even imagined preserved lemons before, but I could not resist the picture in this book. With some lemons from a neighbor's tree, I made them. The pictures in this book are exquisite and inspiring. What I like best, however, is that the author has included recipes in which you can use your preserves. Too many books out there have recipes for the preserves only and leave you wondering how to use them if you never have before. This book is a must have for the beginning and the serious canner.

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The most thorough, up-to-date illustrated book available on preserving all types of garden produce. Includes a discussion of preserving equipment and techniques, tips on handling the specific fruit or vegetable, plus a section on flowers, leaves and herbs. 150 recipes, with more than 150 photographs.

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The Kitchen Garden (Tp) Review

The Kitchen Garden (Tp)
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"The Kitchen Garden" is devoted, as author Sylvia Thompson tells us forthrightly in the introduction, to the "unusual and rare" greens that most of us cannot find at the average American market. The book is divided into sections highlighting Asian greens, mustard greens, potherbs, and salad greens, with other entries being more descriptive: "Beans for Frying," "Cooking and Slicing Onions," and so forth.
Each entry gives not only the most typical gardener's name for a plant, but the Latin name and any other monikers as well. What follows each is her description of both the plant and her own experience with it; these miniature essays are the book's greatest pleasure, each being a deft weave of history, fact, and Thompson's own opinionated tips.
If your particular corner of God's green earth is too dry, too shady, or too anything, you will still be able to find some sort of solution for your problem in the graphically beautiful and informative pages of "The Kitchen Garden."

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The Green Kitchen Handbook: Practical Advice, References, & Sources for Transforming the Center of Your Home into a Healthy, Livable Place Review

The Green Kitchen Handbook: Practical Advice, References, and Sources for Transforming the Center of Your Home into a Healthy, Livable Place
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As a parent, I try my best to create a home environment which is happy, healthy and safe for my family. The ideas I came across in this book have helped me in my efforts to do just that. From tips on eco-friendly cleaning, to food storage, from saving energy to nutrtitional tips... it has a little bit of everything! It is well written, easy to read - and a great book to keep on hand to refer to later on. It is the type of book which gets you thinking... and has you looking at your kitchen, and even the rest of your home... in a whole new light!

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