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(More customer reviews)This delightful book is an especially helpful tool for the beginning gardener. It will guide you and your children through all the basics of creating your very own garden. What a wonderful project for a toddler! Based on a gardening project started at the French-American School in Berkeley, California, this book will take you from planning and planting to harvesting and cooking delicious herbs and vegetables. The recipes are almost entirely vegetarian; including Herb Mayonnaise, Corn, Rice and Tomato Salad with Basil, and Snap Bean and Potato Soup with Pasta, just to name a few. Also includes a resource section for seed suppliers and more.
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