Average Reviews:
(More customer reviews)Unlike most of the books on the subject this one uses USA terms and addresses the USA issues, not UK and not Israeli
R. Cohen is a student of R. Feinstein, who lived in NYC and was the greatest in the previous generation, and this book is based on his psak.
The foreign authors are based on more stringent Israeli poskim.
Click Here to see more reviews about: Shabbos Kitchen: Hilkhot Shabat Ba-Mitbah : A Comprehensive Guide to the Preparation of Food and Other Kitchen Activities on Shabbos or Yom Tov (Artscroll Halachah Series)
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