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(More customer reviews)This collection of diverse dishes features over two hundred of the TV cook's special dishes, from a simple Ham and Asparagus Gougere to Fruited Chicken Salad with Lime-Macadamia Dressing. The variety of dishes and unusual blends of flavors assure this cookbook stands out from the crowd, whether a reader be a prior fan of Marilyn's TV show or a newcomer to her style.
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Renowned Cincinnati TV and radio personality Marilyn Harris is back to invite you into her ìkitchen on the air.î This collection features many of the recipes she has shared with her fans over the last fifteen years.
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