Asian Soups (The Essential Kitchen) Review

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(More customer reviews)I was just searching this title to share with a friend who asked me about my favorite cookbooks and realized that no one had reviewed it yet. This has been one of my favorites for years. I am famous for my asian soups because of this book. Luckily I have a great asian market around the corner to get the ingredients. You will look like a pro making these recipes. Highly recommended. Don't hesitate.

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Chicken/ coconut milk Thai soup.Miso soup with freshtuna strips and ginger.Spinach, wonton, and noodle soup.Phos,udons, laksa: These are the stomach-warming, soul-satisfying soupsthat were only available in the finest Asian restaurants until now.In Asian Soups, Suzie Smith, author of Fruit, offers easy-to-preparerecipes for more than 40 sumptuous Asian soups stocks, broths, andpastes then explores recipes with poultry, seafood, meats, andvegetables.Perfect for any time of the year, soups can make hearty,filling meals or light lunches.

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