Average Reviews:
(More customer reviews)I've been looking a long time for a really good home-liqueur book, and this is not it. The "Getting Started" info at the beginning is very helpful for beginners -- the authors include details about materials, procedures, and a glossary -- but the recipes themselves cater a little too much to a suburban craft-fair mentality. There are "qick-and-easy" recipes using store-bought flavor oils and food coloring (why bother?), and nearly all the recipes across the board are too sweet. That said, there are a few nice ones: a home version of Strega which clearly cost the authors some effort and experimentation, a tasty cranberry cordial and a brilliant elderberry liqueur. A good book for beginners in home liqueur production, but not much new or interesting for serious hobbyists.
Click Here to see more reviews about: Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give
Includes unique and luxurious recipes for fruit, nut, spice, coffee, and cream liqueurs, plus flavored brandies, rums, and vodkas.
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