Cooking with the Seasons: A Year In My Kitchen Review

Average Reviews:

(More customer reviews)I find this cookbook to be wonderfully readable, whether for cooking or for curling up by the fireplace to read on a Sunday afternoon. I am not a very experienced French cook, I am just learning. However, I visited France for a period of time, staying with a French family. I find the recipes here to be much the same as the home cooking I recieved while in France. It may not be fancy Parisian fare with elaborate sauces, but it is not intended to be that. It seems to be written as a book for French (Brittany to be specific) country home cooking. True French cusine focuses on the freshest local ingrediants available, beautifully prepared, and that is just what is in this book.

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