
Average Reviews:

(More customer reviews)I bought this book hoping it would provide some design ideas - I am a Cajun cook who is rebuilding the kitchen in my post-Katrina flooded house in New Orleans. The book resembles nothing like the kitchens I've used in France. Rather, the effect is California chic, with very traditionally American cabinetry, marble and granite countertops, "islands" in the middle, and so forth. The sources given in the back of the book are nothing more than a list of American companies in the business of selling high-end domestic kitchen cabinetry and so forth. The words "inspired by" are the dead giveaway that this is not the real thing, and has no value in actual planning for a traditional cook. The photography is very nice. If you enjoy flipping through contemporary design magazines, and you have no interest in really cooking but want a domestic-only kitchen "showplace," maybe you will enjoy this book. Past that, don't bother.
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Explore the rich heritage Old Europe has offered for designers of today's high-end kitchens. Enjoy rooms replete with details carefully drawn from stately homes in the Mediterranean hill towns of Provence and Tuscany, the Moorish influences of Spanish Haciendas, the elegance and extravagances of Parisian apartments, and the time-honored traditions of panelled estates of Britain. The appliances may be professional grade stainless steel, yet the hand-carved wooden corbels, wrought-iron fixtures, and the stone-cobbled floors evoke a heritage hundreds of years in the making. This luscious collection of nearly 200 images takes designers and homeowners on an inspiring tour of over 100 kitchens that will inspire your journey to import the old world's long-lasting charms and elegance into your own home.
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