Beans & Rice (Williams-Sonoma Kitchen Library) Review

Beans and Rice (Williams-Sonoma Kitchen Library)
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I picked up a copy of this book while shopping for something else way back when it was new. In the 15 or so years since, it has become, hands down, the single most used book in my kitchen - I have made almost everything in it...and a great many of the recipes have become family staples. In fact, it inspired me to buy other books in the series...which I liked so well I eventually wound up amassing the entire 42-book collection. But this is still the one I come back to most often. Couldn't live without it! (And I still recommend it to people, even though it's long out of print. Good thing used copies are still around!)

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