Average Reviews:
(More customer reviews)An insider from Butterball's Turkey Hotline delivers a cookbook that will have you laughing at the dumb questions they get, and learning from the witty and practical answers that she gives. You get great recipes for all the trimmings, complete with lots of make-ahead timesavers. Try the To-Die-For Cheese Biscuits, freeze-head dough for rolls, or the no-roll pumpkin pie crust.
Hate directions that say "refrigerate until thawed"? Easy-to-use charts tell you exactly how long to thaw it, or even how to cook it frozen. Stuffed or unstuffed, grilled, rotisseried or deep-fried, it takes seconds to see timing per pound. Is brining good? (Not necessarily) Is basting better? (No, it just takes longer!) Stop stressing out when you cook, have a laugh, and buy this book! (And by the way,it makes a great hostess gift, too.)
Click Here to see more reviews about: Talk Turkey to Me: A Good Time in the Kitchen Talking Turkey and All the Trimmings
AS SEEN ON FOOD NETWORK! Find out why it's like having Mom in the kitchen with you only better!Not just a roast turkey how-to, but the most complete cooking digest and your kitchen companion for planning the perfect feast plus...your guide to avoiding culinary catastrophes! Featuring everything from sage advice and humor, to serious-yet-easy instructions and reference charts, TALK TURKEY TO ME illustrates over 80 delicious side dish recipes from appetizers to desserts, fowl kitchen follies and formulas for success. With mouth watering color photography and elequent counsel, TALK TURKEY TO ME is seasoned with great ways to cook up a good time in the kitchen. Become your own expert and order your copy today!
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